Prep Time: 5 minutes minutes Cook Time: 25 minutes minutes Servings: 4 people Author: Jackie Alpers Run the container of chile puree under hot water to defrost slightly. Meanwhile, heat the olive ...

Add the minced garlic and cook for 1 minute. Add the beef and chile puree and cook, stirring, for 2 minutes. Add the stock, beer, coffee, tortilla chips, cilantro and remaining tomatoes and season ...

add tomato puree and crushed tomatoes; heat mixture to boiling and add kidney beans with liquid; simmer for two hours; serve with sour cream, and cheddar cheese. 1. Form 1/4 lb hamburger pattie.