Strong overseas sales of Korean seaweed products earn a nickname echoing the nation's top export South Korea, where ...

Fermented seaweed? Those who have tried it think it is much tastier than it sounds, and researchers at Lund University in ...

Recently, the price of dried seaweed has risen, but in Jeollanam-do, a total of 1,200 tons of raw seaweed has been discarded ...

Aside from its rich nutrient content, African seaweed provides a myriad of health benefits. It aids in weight management by ...

Angus MacDoughall has been harvesting seaweed on and off since he was 17 when his fishing work dried up. Now at 73, he still harvests three to four days each month. “It gets you out of the house ...

SEOUL, Nov. 26 (Yonhap) -- South Korea's exports of dried seaweed products have already reached a new annual high this year, driven by growing global demand for healthier foodstuffs, data showed ...

SEOUL, Nov. 26 (Yonhap) -- South Korea's exports of dried seaweed products have already reached a new annual high this year, driven by growing global demand for healthier foodstuffs, data showed ...

Pivoting from conservation to wild seaweed harvesting, ecologist Gabriella D’Cruz sells algae to Mumbai restaurant Masque.

The price of dried laver soared 1.5 times compared to a year ago.According to the price information site of the Korea Agro-Fisheries & Food Trade ...

Unless gathered absolutely fresh, seaweed tends to be sold dried. It is available fresh from May to June. Carrageen, or Irish moss, is used as a vegetarian gelling agent in some processed foods.

South Korea's seafood exports moved up 1.2 percent from a year earlier in 2024, driven by the popularity of dried seaweed ...