This easy Raspberry Syrup is one of my favorite ways to add a burst of fresh berry goodness to breakfast, desserts, drinks ... If you love this recipe, you’ll also want to check out this ...
This recipe also nods to the tradition of the shrub, which is a vinegary, pungent drink that in seventeenth-century England was made with alcohol or a vinegar syrup. This version is the non ...
Squeeze the gelatine out to remove any excess water and add to the measured syrup and mix gently to dissolve. Add the raspberry cordial and vodka and mix to combine. Brush the insides of two 500g ...
Rim your martini or coupe glass with frosting and conversation hearts. To a shaker, add 2 oz. vanilla vodka, 1 oz. white chocolate liqueur, 1 oz. heavy cream (or a non-dairy creamer), and ¾ oz.