When you're short on time but want to create a... The post No-Baking coconut chocolate truffles recipe appeared first on Be ...

Chocolate truffles (not to be confused with bonbons) are iconic candies originating from France, and have a chocolate ganache center with a cocoa powder outer coating. They can also be coated in a ...

It’s National Chocolate Cake Day! Classic Cakes is here to give us some tips on how to make thee most decadent of your dreams ...

The craving for a Chocolate Dream Cake can strike at any moment, and the prospect of enjoying such a luscious dessert without stepping outside is a dream come true. Finding a bakery nearby with just ...

3 ounces (88 grams) dark chocolate, preferably 61%-66% cacao ⅓ cup (79 ml/78 grams) heavy cream 1 tablespoon (14 grams) unsalted butter, softened ...

Keep chocolate truffles in an airtight container and store in the fridge for up to three days. Truffles are best made in advance, as the ganache mixture needs to cool and set before it’s handled.

The following information was submitted by Lene's Chocolates.When Lene' decided the business she wanted to be in was ...

Chocolate-covered strawberries and hazelnut cream-filled truffles are classics, but why play it safe this Valentine's Day?

Grab some delicious Super Bowl desserts including brownies, cookies, cupcakes. These treats are just what you need to make ...

Best truffles: Bon Bon Bon Ganache — you've seen the word countless times on menus describing chocolate desserts. Ganache is the decadent combination of cream and chocolate used to frost cakes ...

Traditionally, bonbons are made with molds and contain a wide variety of fillings, from fruits and nuts to caramel and marzipans, unlike truffles which generally contain ganache. Both can be a can ...

Whisk in the butter and salt. Let chocolate ganache set overnight at room temperature. Roll the ganache into round truffles then roll them in your favorite topping! Try cocoa powder or crushed nuts.