Soy products offer a wide array of health benefits. Eating whole soy foods may reduce the risk of breast cancer and several other types of cancer, fibroids, and even inflammation. Soy is helpful for ...
This class will shine a light on the foods and nutrients to prioritize for optimal brain health. Drawing from the book Power Foods for the Brain by Neal Barnard, MD, FACC, the class will guide ...
Julie started her plant-based journey after being diagnosed with breast cancer in 2015. After learning that plant-based lifestyles can often prevent and reverse chronic diseases, Julie decided that ...
The New Approach methodology (NAM) Use for Regulatory Application (NURA) program aims to train scientists, regulators, or anyone else seeking more information on the use of NAMs in toxicological ...
Do you always feel bloated and sluggish after a heavy holiday meal? Learn to make simple, delicious meals and WOW everyone! Plant-based diets lower the risk for many diseases, including obesity, heart ...
A plant-based nutrition advocate, Zach Burns, DO, MPH practices medicine to improve the lives of human and non-human beings. He is an assistant professor of family medicine at the University of ...