The composition of human milk is the biologic norm for infant nutrition. Human milk also contains many hundreds to thousands of distinct bioactive molecules that protect against infection and inflammation and contribute to immune maturation, organ …

This article provides an overview of the composition of human milk, its variation, and its clinical relevance. The composition of human milk is the biological norm for infant nutrition. Human milk also contains many hundreds to thousands of distinct bioactive molecules that …

Human milk protein is primarily whey predominant (acid-soluble protein), whereas formulas prepared from bovine milk classically reflect the 18% whey–82% casein protein composition in that species.

2014年1月1日 · Human milk is made up of water, protein, fat, and ash. Water is a major component, making up around 87% of human milk. Fat accounts for approximately 3.8%, providing 50% of the gross energy of milk. The protein content of human milk is approximately 1.0%, about 70% of which is provided by whey proteins.

2021年6月1日 · Human milk from the infant's own mother is the optimal source of nutrition for infants because: (1) it provides core required nutrients, including proteins, lipids, carbohydrates and minerals; (2) it provides bioactive factors, especially immunological factors, to protect infants from invading microorganisms (Ballard & Morrow, 2013; Lee et al ...

Human milk composition differs from mother to mother, as it does between populations. There are a number of reasons for this variable composition, including factors related to both the mother and the surrounding environment, as well as to the way milk is expressed and the feeding pattern.

2021年1月1日 · Human milk iron is bound to three main components: lactoferrin, a low-molecular-weight compound, and a component of the milk fat globule membrane. Lactoferrin is the primary iron-binding protein in human milk, possessing a high affinity for the ferric ions, which bind two sites together with bicarbonate or carbonate ions.

The various bioactive components of human milk play a pivotal role in preventing the gastrointestinal and respiratory infections, anemia, and bone-related problems as well as it enhances the immune function and helps in the maturation of the digestive system.

2023年11月23日 · Characteristics of biologically active compounds, such as hormones and protective factors of milk, are given. While human milk contains a large number of different components (>400), the ratio of which varies depending on the needs of each individual breastfed child, the composition of milk formulas of the most advanced developments includes ...

Human milk composition differs from mother to mother, as it does between populations. There are a number of reasons for this variable composition, including factors related to both the mother and the surrounding environment, as well as to the way milk is expressed and the feeding pattern.