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Food In Canada - Canada's Food & Beverage Processing …
Innovation Insights: Exploring Atlantic Canada’s F&B ecosystem by Birgit Blain Recipe to retail: Why marketing alone won’t save your food brand
Digital Edition - Food In CanadaFood In Canada
Each issue of Food in Canada digital edition appears in a rich media format with a best-in-class viewer that is easy to read and navigate. All editorial items and advertisements are hyperlinked to instantly connect you to additional sources of information.
Trade tensions threaten Canada’s F&B processing industry in 2025: …
2025年1月16日 · After a year of roughly flat sales, food and beverage processors are facing the prospect of another difficult year in 2025 due to a potential trade war with the U.S., per a latest report from Farm Credit Canada (FCC).
Mintel unveils four key food trends for 2025 - Food In Canada
2024年10月24日 · Mintel shares four key trends that they expect to shape the global food and drink industry in the years ahead. In 2025 and beyond, Mintel believes there’ll be more focus on blood sugar and hormone health, with food and drink playing an increasing role in …
Food Law: Whatever happened to Frankenfoods? - Food In Canada
2024年11月14日 · Today, GE foods continue to not be subject to mandatory labelling in Canada—they are simply labelled in the same way as any other food. Health Canada recently introduced a new, voluntary transparency initiative for gene-edited plants developed for food use.
Features Archive - Food In CanadaFood In Canada
2025年1月23日 · How do you feel about Health Canada's decision to continue allowing the use of Erythrosine or Red Dye 3, which was recently banned by US FDA, as a food additive?
The plant-based movement is down, not dead - Food In Canada
2023年7月6日 · Ewing predicts that as the demand for food increases and consumer eating patterns evolve due to the availability of innovative options, improvement in taste, texture and economic and climate impacts, plant-based foods will continue to grow.
Food Trends Archives - Food In CanadaFood In Canada
2025年1月30日 · How do you feel about Health Canada's decision to continue allowing the use of Erythrosine or Red Dye 3, which was recently banned by US FDA, as a food additive?
Poultry processing: Innovating for the future - Food In Canada
2024年11月22日 · Canada’s Maple Leaf Foods operates Greenfield Natural Meat that sells antibiotic-free options. Across North America, brands are introducing healthier offerings. At the regional level, meat processors are sourcing, when able, grass-fed, free-range, organic options that emphasize ecological benefits.
Businesses face growing uncertainty as tariff threat lingers - Food …
2025年2月7日 · The Canadian food and beverage sector is bracing for a period of instability due to U.S. President Trump’s threat to impose 25 per cent tariff on Canadian goods. While the implementation was initially slated for Feb. 4, 2025, a temporary reprieve has pushed it to March, providing a brief window for businesses to prepare for the upcoming changes.