Mayo Clinic Q and A: What are dietary lectins and should you …
2018年9月14日 · DEAR MAYO CLINIC: I keep reading about weight loss and other health benefits from a diet where people eliminate lectins. Is there any truth to the claim that a lectin …
Mayo Clinic Q and A: Is a lectin-free diet beneficial?
2022年7月27日 · Is a lectin-free diet beneficial? Learn more from a Mayo Clinic registered dietitian about these naturally occurring proteins.
What Complications Can Occur if Celiac Disease Is Left Untreated?
February 10, 2012 Dear Mayo Clinic: What are the early symptoms of celiac disease? What causes this disease? Answer: Celiac disease is a digestive disorder triggered by gluten, a …
it’s not just a pet - Mayo Clinic News Network
2019年4月3日 · Journalists: Broadcast-quality video (1:00) is in the downloads at the end of this post. Please 'Courtesy: Mayo Clinic News Network.' Read the script. It's not just a popular …
Mayo Clinic Q and A: Testing for food allergies and sensitivities
2022年4月13日 · DEAR MAYO CLINIC: I have struggled with stomach issues for many years. Is it possible my upset stomach can be an allergy or sensitivity to certain foods? I want to feel …
Mayo Clinic Minute: Does one moldy berry spoil the whole bunch?
2023年3月9日 · In this Mayo Clinic Minute, Dr. Nipunie Rajapakse, a pediatric infectious diseases expert, answers the question, "Does one moldy berry spoil the whole bunch?"
Mayo Clinic Minute: Discover the health benefits of farro
2019年5月17日 · Farro is an ancient grain that resembles brown rice, and is packed with fiber, protein, vitamins, minerals and antioxidants. Popular in Italy, this healthy dish is gaining favor …
Digging into garden after robotic total knee replacement
2022年7月28日 · Forty-two years as a radiology technologist for Mayo Clinic Health System in La Crosse — with countless hours on her feet and often wearing a 15-pound protective lead …
9 common questions about genetic testing for cancer
2022年7月27日 · Genetic testing can help you and your health care team understand if you have an increased risk for developing certain conditions or cancers.